Slow Cooker Tender Beef Cubes

It looks like cubed beef in a slow cooker — you can make a simple, tender slow cooker beef bites / beef stew with it. Here’s an easy recipe.

🥩 Slow Cooker Tender Beef Cubes

✅ Ingredients

• 700 g – 1 kg beef cubes (stew meat)
• 2 tablespoons oil or butter
• 1 onion, chopped
• 3 cloves garlic, minced
• 1 cup beef broth or water
• 1 tablespoon soy sauce or Worcestershire sauce (optional, for flavor)
• 1 teaspoon salt
• ½ teaspoon black pepper
• 1 teaspoon paprika (optional)
• 1 teaspoon dried thyme or Italian herbs
• 3 potatoes (optional, chopped)
• 2 carrots (optional, sliced)

👩‍🍳 Instructions

1. Brown the beef (optional but best)
   
   • Heat oil in a pan.
   • Sear beef cubes 2–3 minutes until browned.
3. Add to slow cooker
   
   • Put beef, onion, garlic, potatoes, and carrots inside.
5. Season
   
   • Add salt, pepper, paprika, herbs, soy sauce, and broth.
7. Cook
   
   • Low: 7–8 hours
   • High: 4–5 hours
     Cook until meat is very tender.
9. Serve
   
   • Serve with rice, bread, or mashed potatoes.

⭐ Extra Tips

✅ Add mushrooms for more flavor.

✅ Mix 1 tbsp cornstarch + 2 tbsp water at the end to thicken the sauce.

✅ Add butter at the end for extra richness.

If you want, I can also give you:

✅ garlic butter version

✅ Moroccan-style version

✅ air fryer version

✅ creamy sauce version

Just tell me 🙂