Mexican Corn Dip (Fiesta Corn Dip)

Ingredients:

• 2 cans Mexicorn (drained)
• 1 can Rotel (regular or hot, drained)
• 2 cups shredded cheddar cheese
• 8 green onions (sliced)
• 1 cup mayonnaise
• 8 oz sour cream
• 1 bunch cilantro (chopped)

Instructions:

Step 1: Mix the Base

1. In a large mixing bowl, combine the mayonnaise and sour cream. Stir until smooth.

Step 2: Add Ingredients

1. Add the drained Mexicorn and Rotel to the mixture.
2. Stir in the shredded cheddar cheese and sliced green onions.

Step 3: Incorporate Cilantro

1. Chop the cilantro finely and mix it into the dip for a fresh burst of flavor.

Step 4: Chill and Serve

1. Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld.
2. Serve chilled with tortilla chips, crackers, or fresh veggies.

Variations for Mexican Corn Dip (Fiesta Corn Dip):

1. Spice it Up:
   • Use hot Rotel or add diced jalapeños for extra heat.
   • Sprinkle in some cayenne pepper or red chili flakes.
2. Cheese Options:
   • Swap cheddar for pepper jack, Colby jack, or queso fresco for a unique flavor.
3. Add Protein:
   • Mix in cooked, crumbled bacon or chorizo for a heartier dip.
   • Add shredded chicken or ground beef for a meal-style dip.
4. Crunch Factor:
   • Stir in crushed tortilla chips or top with crispy fried onions for added texture.
5. Healthier Option:
   • Replace mayo with Greek yogurt or light mayo for a lighter version.
6. Vegetarian Twist:
   • Add diced bell peppers, black beans, or diced avocado for more veggies.
7. Elote-Inspired:
   • Add lime juice, cotija cheese, and chili powder for a street corn twist.

---

Tips for Perfect Mexican Corn Dip:

• Drain Cans Well:
  • Ensure the Mexicorn and Rotel are well-drained to avoid a watery dip.
• Fresh Cilantro:
  • Use fresh cilantro for the best flavor; dried cilantro won’t provide the same effect.
• Chill Time:
  • Let the dip chill for at least an hour before serving to enhance the flavors.
• Serving Suggestions:
  • Pair with tortilla chips, pita chips, crackers, or fresh veggie sticks like celery and carrots.
• Make it Ahead:
  • This dip tastes even better the next day as the flavors blend, making it perfect for prepping in advance.
• Presentation:
  • Garnish with extra chopped cilantro, green onions, or a sprinkle of cheese for a visually appealing finish.

This versatile dip can be tailored to any occasion, from casual game nights to festive gatherings!