Cheddar Cheese Quick Bread

INGREDIENTS:

  • 8 slices of bread
  • 8 slices of ham
  • 2 eggs
  • Paprika, to taste
  • 12 slices of cheese
  • 2 tablespoons of sour cream
  • 100 grams of cheese, grated

DIRECTIONS

  1. Prepare the Egg Mixture:
    • In a bowl, beat the eggs. Add the sour cream and a sprinkle of paprika. Mix well.
  2. Assemble the Bread Bake:
    • Preheat your oven to 180°C (350°F).
    • Grease a baking dish with a little butter or oil.
    • Lay out 4 slices of bread in the bottom of the baking dish.
    • Repeat the layers with the remaining bread, cheese, and ham.
    • Place 6 slices of cheese on top of the bread, followed by 4 slices of ham.
  3. Add the Egg Mixture:
    • Pour the egg mixture evenly over the layered bread, ham, and cheese.
    • Sprinkle the grated cheese on top.
  4. Bake:
    • Place the baking dish in theand bake for 15 minutes, or until the cheese is melted and golden brown.
  5. Serve:
    • Remove from the oven and let it cool slightly before serving.
    • Slice and enjoy your Cheesy Ham and Cheese Bread Bake!

SERVING SUGGESTIONS:

  • Serve with a side salad or fresh fruit for a complete meal.
  • Pair with a cup of hot soup for a cozy dinner.

COOKING TIPS:

  • Use your favorite types of bread and cheese for personalized flavors.
  • Adjust the amount of paprika based on your taste preference.

NUTRITIONAL BENEFITS:

  • Contains calcium from the cheese.
  • Provides protein from eggs, ham, and cheese.
  • A good source of energy from the bread.

DIETARY INFORMATION:

  • Can be made vegetarian by omitting the ham and adding vegetables like spinach or tomatoes.

STORAGE:

  • Store leftovers in an in the for up to 2 days. Reheat in the oven before serving.

WHY YOU’LL LOVE THIS RECIPE:

  • Quick and easy to prepare.
  • Perfect for any meal of the day.
  • Combines the comforting flavors of bread, cheese, and ham.

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