This recipe is named ‘Amazing Fruit Salad’ – Just one bite

Ingredients

  • 21 ounces (1 can) cherry pie filling
  • 8 ounces (1 container) whipped topping, thawed
  • 20 ounces (1 can) crushed pineapple, drained
  • 14 ounces (1 can) sweetened condensed milk
  • 100 milliliters mini marshmallows
  • Optional: 1/2 cup chopped pecans

Preparation

  1. Combine Ingredients
    • In a large mixing bowl, add the cherry pie filling.
  2. Fold in the Whipped Topping
    • Gently fold the whipped topping into the cherry filling, ensuring the mixture stays light and airy.
  3. Add Pineapple
    • Stir in the drained crushed pineapple, mixing until evenly combined.
  4. Incorporate Sweetened Condensed Milk
    • Pour in the sweetened condensed milk and mix thoroughly.
  5. Mix in Marshmallows
    • Add the mini marshmallows, ensuring they are evenly distributed throughout the mixture.
  6. Optional Topping
    • For extra crunch, sprinkle chopped pecans on top.
  7. Chill
    • Cover the bowl and refrigerate for at least 1 hour, or up to 24 hours, to enhance flavor and texture.
  8. Serve
    • Before serving, gently stir the mixture and spoon it into dessert dishes. For a decorative touch, top with additional cherries if desired.

Enjoy this deliciously sweet fruit salad as a dessert or a festive addition to any gathering!

Variations and Tips

  1. Flavor Variations
    • Berry Mix: Swap cherry pie filling for blueberry or strawberry pie filling for a different flavor.
    • Citrus Twist: Add a teaspoon of orange or lemon zest to brighten the flavor.
    • Tropical Blend: Replace marshmallows with shredded coconut or diced mango for a tropical flair.
  2. Texture Enhancements
    • Crunchy Additions: Use chopped walnuts, almonds, or even crushed graham crackers instead of pecans.
    • Creamier Option: Mix in 4 ounces of softened cream cheese with the whipped topping for a richer texture.
  3. Sweetness Control
    • Use unsweetened whipped cream or reduce the amount of sweetened condensed milk if you prefer a less sweet salad.
  4. Substitutions
    • For a healthier version, replace whipped topping with Greek yogurt and use light sweetened condensed milk.
    • Substitute mini marshmallows with diced marshmallow fluff for a softer consistency.
  5. Serving Ideas
    • Serve in dessert cups or parfait glasses for an elegant presentation.
    • Use as a topping for sponge cake, pound cake, or waffles.
  6. Storage Tips
    • Store in an airtight container in the refrigerator for up to 2 days. Stir gently before serving.
  7. Pro Tip
    • For a more pronounced cherry flavor, drizzle a tablespoon of cherry syrup over the salad before serving.

Feel free to mix and match these variations to suit your taste or the occasion!

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