Best Basic Veggie Soup (Perfect for Weight Maintenance)
Light, nourishing, filling, and super customizable — this soup is a staple when you want something healthy without overthinking meals.
Ingredients:
- 1 tbsp olive oil
- 1 onion, diced
- 2 cloves garlic, minced
- 2 carrots, sliced
- 2 celery stalks, chopped
- 1 zucchini, chopped
- 1 bell pepper, chopped
- 2 cups cabbage or spinach
- 1 can diced tomatoes (or 2 fresh tomatoes)
- 6 cups vegetable broth (or water + bouillon)
- 1 tsp salt
- ½ tsp black pepper
- 1 tsp Italian seasoning or mixed herbs
- Optional: chili flakes, parsley, lemon juice
Optional Add-ins:
- Mushrooms
- Green beans
- Cauliflower
- Broccoli
- Chickpeas or beans
- Lentils
- Corn
- Peas
Instructions:
- Sauté the base
Heat olive oil in a large pot. Add onion, garlic, carrots, and celery. Cook 5 minutes until softened. - Add vegetables
Stir in zucchini, bell pepper, cabbage, and tomatoes. - Pour broth
Add vegetable broth, salt, pepper, and herbs. - Simmer
Bring to a boil, then reduce heat and simmer 25–30 minutes. - Finish
Add spinach (if using) in the last 2 minutes. Finish with lemon juice or parsley.
Why It Works for Weight Maintenance:
- Low calorie, high volume
- High fiber = keeps you full
- Hydrating and nutrient-dense
- Easy to batch cook
- Helps control cravings
Pro Tip:
Make a huge pot and keep in the fridge. Have a bowl before meals or as lunch/dinner.
Simple Serving Idea:
Pair with:
- boiled eggs
- grilled chicken
- Greek yogurt
- whole grain toast
If you’d like, I can also give you a Fat Burning Veggie Soup version, High Protein Veggie Soup, or Moroccan-style veggie soup next.
